5 minute chili

by Juli
(Savannah, GA)










Ingredients

1 can kidney beans, drained
1 can black beans, drained
1 can pinto beans, drained
1 (4 oz) can chilies (or jalapenos)
3 - 4 c. bottled salsa

Method

Combine beans, salsa, and chilies. Simmer 10 minutes to an hour.

Serve with corn chips, cheese, and sour cream to garnish if desired




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