~ Buttermilk Pancakes ~

Buttermilk Pancakes

Ingredients:

1 cup Flour

1 teaspoon Baking Powder

1/2 teaspoon Baking Soda

1/2 teaspoon Salt
1 Tablespoon Sugar

1 Egg

1 cup Buttermilk (or 1 TBSP Vinegar + enough Milk
to equal 1 cup~ let sit 5 minutes)

2 Tablespoons Butter (melted)

How I make it...

Using a wooden spoon, mix everything together except for the butter.
Do NOT overbeat. Add butter last.

Pour 1/3 cup batter onto hot griddle.

Yields: 10-12 pancakes

Webmaster note: You might try substituting soy milk!