Testimonials and Opinions

What are people saying about NJR?

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People are talking about NJR...trying our recipes and reading our articles.
You can see what people are saying about NJR in the posts below. What
do you think about one of our recipes?...our articles?...our site in general?
You can tell us about it...just click this link and let us know what you think!

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Great recipes and information

This site definitely has a lot of great recipes and some pretty interesting information. Thank you! I would love to see more vegan recipes.

Helen F.
Sydney, AU

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The NJR Cookbook

So far I've made five recipes from the NJR cookbook. White bean soup; Southwest skillet dinner; Orange scalloped yams; Penne with asparagus; and Eggplant Parm. Five in five days. All are superb. Thank you!

Peggy B.

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Mocha Mousse L'Orange

I tried the recipe and it was easy to make. I served it at a large family gathering, so I made multiple batches. The recipe doubled well, but I did not want to push my luck and try to make more than double at a time.

I will tell you that the chocolate mousse was the hit of the party. In fact, the bowl was licked clean! The taste of chocolate, coffee and orange combination is such a wonderful and unexpected experience. The first mouthful is such a surprise.

I loved that not only was this an epicurean delight, it was a healthy alternative disguised as decadently sinful. Thank you for sharing this recipe with us. I will keep this in my arsenal for future use.

Diane (North Wales, PA)

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Broccoli Walnut & Tofu Stir Fry

Pippa S (Little Rock, AR)

The event happened!!! It was worth the wait...yummy delish...thanks for the recipe!!!

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Tabbouleh Salad

MMMMMMmmmmmmmmm - I will be making it again. The cinnamon makes all of the difference - thanks :-)

Tracy S. (Dubai)

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Sweet Potato Salad

Rachel K (Philadelphia, PA)

YES! Made it this weekend for a backyard BBQ and everyone loved it! Will definitely be making this one again!
June 28

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Samantha W

I'm experimenting with new recipes and have made it a priority now to try a new recipe at least once a week and then post it on my FB page to encourage my friends & family to try it too. I really like your site so I will give feedback on the recipes I try and maybe send you some new ones too. Have a fab weekend.

Sam
March 26

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Lisa S

Thanks Rich I'm a totally a fan!
March 30

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Connie B

Rich your site looks awesome. I can't wait to try that blueberry gingerbread. That sounds like a keeper.
March 24

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Excerpted from the New Haven Register Blog
by Helen Bennett Harvey

NJR makes it happen.
This is a Web site and a Facebook page devoted to the vegetarian lifestyle and both contain not only recipes, but interviews and other useful information. It's no wonder it is called Not-Just-Recipes.

The Not-Just-Recipes Web site is "Your source for great vegetarian recipes. Simple vegetarian recipes - vegetarian dinner ideas, vegetarian lunch ideas - from breakfast to dessert. You'll find tips on cooking that promote a healthful, compassionate lifestyle," it says. But, "You'll find more than just vegetarian recipes; there are vegan recipes as well as cooking videos and articles and information that will inform you and help you choose a healthier lifestyle."

Choosing a more healthful lifestyle is something everyone should strive for and for vegetarians staying informed is a key to making the right choices. This Web site, amid a number of features, also offers a place for folks to share their stories and experiences, which I think is a great idea.

Thanks NJR for all you do.

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feedback
by jo (spain)

i love this site, it is my fave and as a new veggie who likes good food i always come here for a little inspiration. thank u

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Very informative site.
by Roger B. (Cincinnati, OH)

I like your site. You have a lot of good recipes and a lot of good information as well. Thank you!

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I can't believe It's not Goulash"
by Charlene M. (Oceanside, CA)

We made this last night and it turned out great. No one knew that it was all Vegetarian! This will be a repeat recipe for us.

Thanks - Charlene

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Tell us what you think about NJR. Have you tried a recipe? How was it?

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